Kincardine Castle Kitchen sells a delicious range of bakery, jams, chutneys and seasonal items through local stores in Aberdeen and Aberdeenshire. Established by Nicky Bradford in 2008, it is now run by the next generation of the family Louisa Bradford and Rupert Holden.
The Seville Orange Marmalade has won a coveted Gold Award in the World Marmalade Championships three times, plus a Silver and Bronze.
Our Cheese Crispies are the best-selling biscuit.
Our products are sold in local outlets – in stores in Aboyne, Banchory, Inverurie, Aberdeen. Also we are regular attendees at the monthly Banchory Farmers’ Market and Ballater Farmers’ Market where we sell a good selection of our range plus delicious chicken pies and other tempting goodies.
Would you like to learn more about the Kincardine Kitchen? Please get in touch with our friendly team for more information.
Some kind words from our previous guests…
“This is World Class hospitality”. 2013